Buy Local Challenge: Restaurants, Recipes & Resources

Thursday, September 02, 2004

Leah's Grains of Summer

Quinoa, 1 bag organic
In a pan sautee green local onions with fresh garlic, basil oregano and lemon basil,
add in washed quinoa, boil per bag instructions
Once it has cooled add, local fresh yellow cherry tomatoes, local fresh rose tomatoes and an extra yellow tomato,
for dressing blend, local fresh parsley, basil, two local fresh peaches, an extra clove of garlic, olive oil and salt and pepper to taste.
Add in a half log or one small container of local goat cheese,
Toast pine nuts and add as a garnish before serving.

And that is a totally made up recipe!

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